Ingredients
- sparkling wine 4.5 bouteille
- blue curacao 20 cl
- triple sec 70 cl
- lemon syrup 35 cl
- orange syrup 35 cl
- cane sugar 25 cl
Preparation
- in a large bowl mix the triple sec, curacao, the pulco lemon, orange pulco and sugar cane.
- then add bottles of sparkling fresh well.
- serve immediately