Ingredients
- ice cube
- lime 2
- strawberry 1
- tequila 20 cl
- cointreau 12 cl
- sugar 2 tsp
Preparation
- wash and hull strawberries. put ice cubes in a food processor and mix with strawberries.
- squeeze the limes. put the tequila, cointreau and lemon juice in a measuring with 2 tablespoons sugar.
- mix and pour into a blender with crushed ice and strawberries.
- decorate glasses of sugar (wet glasses in lemon juice and then dip them in sugar).
- divide cocktail in glasses and health!